Beat the eggs with the sugar until the mixture is fluffy.
Gradually add the oil.
Combine the sifted flour and baking powder and knead by hand until you have a firm ball of dough, which should be wrapped in plastic wrap and left to rest in the refrigerator for 15 minutes.
Once you’ve taken the dough out, roll it out with a rolling pin and cut out the cookies with cookie cutters.
Bake at 180°C for 12 minutes.
I’ve always loved spelt cookies: I often found them in supermarkets, so one day I decided to try making them myself!
They turned out really well! Plus, just like with all cookies, you can get creative with the cookie cutters!
For the spelt cookies, I used the DRÖMMAR cookie cutters from IKEA.
The recipe is very simple, and the result is spectacular! :D