It’s impossible to resist these mouthwatering treats donuts And, to avoid deep-frying, I decided to try making them Baked And the result was amazing. They’re fluffy, delicious, and easy to make—perfect for breakfast. I chose to sprinkle them with sugar, but you can frost them or coat them in chocolate however you like.

Christmas is just around the corner, and it wouldn’t be Christmas without some beautiful shortbread cookies decorated with royal icing :) The shortcrust pastry for these cookies is different from the one I shared with you previously (shortbread cookies); in fact, in this case Christmas Cookies We don’t want the cookie to be crumbly, otherwise it would break while we’re decorating it :) It’s also important to point out a few things: the dough is made with powdered sugar to make the cookie’s surface smoother. Also, butter is the enemy of icing, so let the cookies rest for a few hours (I leave them overnight) with the surface facing down on a paper towel so that all the excess butter is absorbed by the paper towel. I chose Christmas trees that are simple and fun to decorate, but you can choose any shape you like.